Organized a training workshop on mango cultivation and post-harvest best practices at Patra Pada, Chendipada Block, Angul, engaging 33 farmers from five Farmer Producer Companies (FPCs). Farmers received practical training on cultivation, pest management, value addition, and post-harvest handling. The initiative strengthened farmers’ market readiness, improved post-harvest management skills, and created opportunities to access wider markets beyond Odisha.

As part of its commitment towards environmental sustainability and community development, the initiative promoted soil health awareness and sustainable farming practices among farmers. Through expert-led workshops, nearly 553 farmers gained knowledge on soil health management, balanced fertilizer usage, and cost-effective cultivation methods. The program encouraged sustainable agriculture, improved productivity, reduced input costs, and strengthened farmers’ livelihoods while supporting broader ESG and SDG.

At Satyabadi, Puri, efforts are being made to promote natural farming as a sustainable and eco-friendly agricultural practice. By encouraging the use of natural inputs and reducing dependence on chemical fertilizers and pesticides, the initiative aims to improve soil health, conserve water, protect biodiversity, and ensure healthier food production while enhancing farmers’ livelihoods and environmental sustainability.

Foundation for PACE, in collaboration with the East West Seed Knowledge Transfer Foundation, organized a 3 days training program for farmers from Puri and Jajpur districts. The training focused on seed germination, sustainable cultivation, pest management, and advanced farming techniques. The initiative empowered farmers with modern agricultural knowledge to improve productivity, profitability, and sustainable vegetable farming practices.

Foundation for PACE is promoting sustainable goat farming initiative for Particularly Vulnerable Tribal Groups (PVTGs) community in Deogarh district, Odisha, aiming to enhancing their rural livelihoods and empowering community through climate-resilient livestock practices. This initiative involves scientific goat rearing, capacity building, veterinary support, and assured market linkages to create sustainable income opportunities, improve food security, and strengthen socio-economic resilience among tribal communities.